Hog casings are the perfect choice for making traditional South African Boerewors and Russian sausages. Their natural texture and mild flavor allow you to achieve that signature sausage bite, while their collagen content provides a boost of protein. Use hog casings in bundles to create authentic, flavorful sausages at home. Whether you’re a seasoned butcher or just starting out, these natural casings are essential for crafting delicious Boerewors and Oladi-style Russian sausages.
This Dutch-Malay spice blend delivers a uniquely South African potjiekos flavor, traditionally cooked in a cast iron 3 legged pot over an open fire, this wonderful Potjiekos spice mixture comes with a hint of chili and is ideal for any type of meat and vegetables for your next potjie/stew.
Available in 1Kg packs and 25Kg bags.
This product has multiple variants. The options may be chosen on the product page
Sheep casings are the perfect choice for making delicate, thin sausages like Viennas and Dry Wors. Their natural texture and mild flavor allow you to achieve that signature snap when biting into your sausage. Use sheep casings in bundles to create authentic, flavorful sausages at home. Whether you’re a seasoned butcher or just starting out, these natural casings are essential for crafting delicious Thin Italian-style sausages and traditional South African Dry Wors.
Sheep casings are the perfect choice for making delicate, thin sausages like Viennas and Dry Wors. Their natural texture and mild flavor allow you to achieve that signature snap when biting into your sausage. Use sheep casings in bundles to create authentic, flavorful sausages at home. Whether you’re a seasoned butcher or just starting out, these natural casings are essential for crafting delicious Thin Italian-style sausages and traditional South African Dry Wors.
Sheep casings are the perfect choice for making delicate, thin sausages like Viennas and Dry Wors. Their natural texture and mild flavor allow you to achieve that signature snap when biting into your sausage. Use sheep casings in bundles to create authentic, flavorful sausages at home. Whether you’re a seasoned butcher or just starting out, these natural casings are essential for crafting delicious Thin Italian-style sausages and traditional South African Dry Wors.
